how to make boxed scalloped potatoes better

I used the directions on the box for my amounts. 3 In small bowl, mix bread crumbs and butter; sprinkle over top. Stir in remaining potato ingredients. Carrie -- Even if you don't have an hour to wait, you should be fine. Contents. Boxed scallopped potatoes are made by cooking the potato slices in water before adding them to the skillet with the other ingredients. Stir in Potatoes. To look at the extreme cases, lots of potatoes spread thinly over a larger area could even cook more quickly than a smaller quantity in a thick layer. STIR Sauce Mix, 2 cups hot water, 2/3 cup milk, 1 tablespoon butter and Potatoes in 2-quart saucepan. Generations of families have enjoyed the classic taste of Betty Crocker Scalloped Potatoes. Sometimes I put a small chicken in the oven to roast, other times I fry a few pork chops, sometimes I roast or poach a turkey tenderloin -- easy to make, minimum-fuss fare. Its really homemade tasting. Your comment has not yet been posted. Some people love them, while others dont find them that great. For a holiday dinner or a dinner of meatloaf in the middle of winter, nothing beats scalloped potatoes. Stir in Potatoes and green beans. Give the potatoes ample time to soften prior to baking. As a final step before posting your comment, enter the letters and numbers you see in the image below. To thicken boxed scalloped potatoes, you can use a combination of butter and heavy cream. Stir in remaining potato ingredients. Other options include packing the powder mix separately in a sealed baggy or removing the potato slices from the jar so you can mix the powder with liquid first. Then, remove them from the pan and set aside while you prepare your sauce. Required fields are marked *. 1. Special Equipment List: 4-cup measuring container; 1 1/2 quart casserole. Let stand 5 minutes before serving (sauce will thicken as it stands). Bake the gratin for about 40 minutes at 180 degrees Celsius, or 350 degrees Fahrenheit. Simple ways to make better boxed scalloped potatoes. She had her method for "doctoring up" (her words) these boxes of dehydrated potatoes. One thing I DID find was that adding sour cream impeded the potatoes from getting tender, even after over an hour! ~ Step 2. From gorgonzola cheese to caramelized onions, here are twelve quick, easy and delicious ways to elevate Betty Crocker Potatoes. Peel the potatoes and remove any blemishes. For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Cook 2 medium onions that have been sliced in a little olive oil or butter until sweet and caramelized, and then add them to Betty Crocker Parmesan & Asiago Potatoes before baking. Retro recipes from my past to your present! in 04) Accompaniments & Side-Servings, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, Technorati Tags: I do not think the cooking time would change if you simply used a larger dish to accommodate the extra boxes. Place dehydrated potatoes in bottom of 1 1/2-quart casserole: Wait for the butter to melt, 1-2 minutes: Sprinkle in dry cheese sauce mixture from the packets: Using a spoon, slowly stir dry cheese sauce into all: Set aside for 60 minutes, then bake @ 350, 30-40 minutes: Every now & then, it's OK to enjoy thinking inside the box: Doctoring Up a Box of Cheesy Scalloped Potatoes: Recipe yields 6-12 side-dish servings. Thanks to them being staples in my mom's pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, they're tasty. Bake uncovered 35 minutes. Broil (Optional). CAUTION: HOT! Baking tips: For 2 boxes, double ingredients; bake in 3-quart casserole dish about 30 minutes at 450 degree F. Bake potatoes and roast meat at same time: 325 degree F about 60 minutes 350 degree F about 50 minutes 375 degree F about 45 minutes. The dish is then baked until golden brown. Im going to try the Scalloped Potato recipe tomorrow and if we like it Ill dehydrate more potatoes. Just enter your name and email in the big turquoise box on the right or at the bottom of most posts. Then add the heavy cream to the mixture and stir until combined. As a final step before posting your comment, enter the letters and numbers you see in the image below. There were never any complaints and never any leftovers -- everyone gobbled them up. We had a bumper crop this year. The key to doctoring up boxed scalloped potatoes is to add some flavor and texture, like grated Parmesan cheese or crumbled bacon. 4 tablespoons salted butter, sliced or cubed Place dehydrated potatoes in bottom of 1 1/2-quart casserole: Slowly add the steaming hot milk: Add the sliced or cubed butter: Wait for the butter to melt, 1-2 minutes: Sprinkle in dry cheese sauce mixture from the packets: Using a spoon, slowly stir dry cheese sauce into all: Hey everybody I hope your day is going well! They are typically cooked in a skillet with butter, cream, and cheese. Oops, I missed flour in the dry ingredients that you mix together mix it in at the same time as the milk powder and corn starch. 09/21/2022 at 08:42 AM, Posted by: They are made with cream, shredded potatoes, and cheese. Save my name, email, and website in this browser for the next time I comment. Set aside. So, really, either dish could have a cheesy bread crumb topping! One package will make 4-6 servings. Bake at 400 degrees F for 30 to 35 minutes or until tender. REDUCE heat. They need to be moist and creamy, not crumbly and dry. Prepare fresh, wholesome food from scratch * Prepare easy dishes with common ingredients * Use local, fresh, seasonal food whenever possible * Avoid ultra-processed foods as much as possible * Practice balance and moderation * Enjoy food with friends and family * Work to make good food accessible to all * Continually learn about food and our food systems, 2023 GettyStewart.com |Site by WPBarista. This small change can make a world of difference as well. What temperature does pure water boil in Fahrenheit. This might just be the number one question that we ask ourselves almost daily over here. I hope you enjoy your potatoes. IT IS INTERESTING: How many days can a fresh turkey be refrigerated before cooking? Betty Crocker scalloped potatoes are a classic American dish that has been around for over 100 years. Bake 8 minutes longer or until topping is golden. :) Today, Im going to share with you a scalloped potato recipe that will knock your socks off! Smoke. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened. You can add some herbs and spices, or you can use a sauce like ketchup or barbecue sauce. Scalloped potatoes are a traditional dish that is often served as a side dish. It is a bit tricky to stir, but it still turns out fine. The sauce mix (without water or butter) can be made ahead and stored with the dried potatoes for even greater convenience. But if you had a cube-shaped batch made from one box and a cube-shaped batch made from four boxes, the cooking time for the big cube would be close to four times as long, Im going to assume that you mean regular oven (as opposed to microwave.). To fix the issue, try adding a bit of milk or cream to the pan before you add the potatoes. It would be nice if you would tell us how to dehydrate the potatoes I have a dehydrator but how thick do you slice them, how long do you let them dehydrate? Contains 0.5% or less of: Vegetable Oil (canola, soybean, and/or sunflower oil), Onion*, Spice, Celery*, Monoglycerides, Whey, Cheddar Cheese* (cultured milk, salt, enzymes), Lactic Acid, Calcium Lactate, Nonfat Milk*, Chicken Broth*, Silicon Dioxide (anticaking agent), Color (annatto & turmeric extract), Sodium Phosphate, Natural Flavor, Blue Cheese* (cultured milk, salt, enzymes), Buttermilk, Coconut Oil, Pea Protein Isolate, Rice Flour. Dont have dehydrated potatoes? The dish is made by cutting the potatoes into thin slices and then cooking them in butter or another fat. Stir in season packet. Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. Hope Im not too late. The recommended shelf life of skim milk powder is 3 years, so if youre storing them with the sauce ingredients, I would not store for longer than 3 years. How do you thicken boxed scalloped potatoes? Sign In, You are currently signed in as And today, you can still find that same simple goodness those same products you grew up with on grocery shelves around the world. dehydrated food, gifts from the kitchen, homemade convenience food, potatoes. Stir in flour, salt, and pepper. Sprinkle with parsley. Sign up to harvest practical recipes, time-saving tips, seasonal and preserving tutorials & helpful kitchen ideas! You can use them to make other recipes like this. Theyre easy, quick and hearty, and everyone loves em! Hi i was wondering how long can the powdered mix store for? Youre welcome to sign up any time! Cover and bake for 45 minutes. Boxed scalloped potatoes are an easy side dish that can be whipped up in a matter of minutes. Place potatoes and powdered sauce mix in a tightly sealed jar or bag and keep for up to three years. The recipe is simple and easy to follow. Steamy & creamy on the inside w/a crispy top: In the case of the scalloped potatoes, my mom always, always, always made them, even for company and holidays. Having trouble reading this image? ~ Melanie Preschutti, (Recipe, Commentary and Photos courtesy of Melanie's Kitchen/Copyright 2021), Posted by KitchenEncounters at 04:07:00 PM This recipe changes the directions for making this convenience food by adding heavy cream instead of milk. Hope you enjoy those potatoes, keep us posted. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Close lid and set the vent to the sealed position. Baking tips: For 2 boxes, double ingredients; bake in 3-quart casserole dish about 30 minutes at 450 degree F. Bake potatoes and roast meat at same time: 325 degree F about 60 minutes 350 degree F about 50 minutes 375 degree F about 45 minutes. It is important to know if they are worth the time and effort it takes to cook them or not. Drain. The answer to this question is yes, you can overcook scalloped potatoes. 10 minutes before the potatoes have done, then you need to take out the casserole from the oven, and spread potatoes with Parmesan cheese. To turn them into au gratin, add cheddar or parmesan when preparing for the oven. Betty Crocker scalloped potatoes are a classic American dish that has been around for over 100 years. That's why I keep Stovetop brand stuffing in my pantry at all times -- of course there are other brands, I like Stovetop. They are traditionally made with a layer of butter, a layer of bread crumbs and a layer of cheese on top. This makes the surface of the potatoes too dry to absorb any flavor from the cooking process. I think this is a keeper! Stove-Top Directions 1. There were never any complaints and never any leftovers -- everyone gobbled them up. Sign up toget articles by Gettydelivered to your inbox. Prepare two boxes in a 1 1/2-quart casserole. WHAT GOES WELL WITH CHEESY POTATO CASSEROLE. Your email address will not be published. Au gratin potatoes can be served with meat or fish and make a great side dish for any meal! Easy, healthy recipes your family will love! I have not tried using just corn starch. The first step in this process is to boil the potatoes for about 10 minutes to soften them up and then add butter and milk before adding the rest of the ingredients. Your potatoes should easily pull apart and have a gorgeous Parmesan-crusted bottom. To refresh them, you can take them out of the pan and place them on a plate with cold water. Bake at 350F for 40-45 minutes, or until potatoes are tender. One box of Betty Crocker scalloped potatoes bakes for 20 minutes at 450. Hmm. Bake uncovered 35 minutes. More Info At www.food.com Au Gratin Potatoes Recipes Oven Of course, you can also usea basic white sauceinstead of the powdered mix. I am thinking of doing this as a quick solution to a potluck problem for tomorrow (too many things to do at once). Be sure your dish is large enough for all. To make boxed scalloped potatoes taste better, you need to understand the different aspects of the dish. Thinly slice them crosswise (about 1/4-inch thick). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. HEAT oven to 450F. There are many ways to make boxed scalloped potatoes better, but one of the most common ways is to add bacon. Sign Out, (You can use HTML tags like and to style your text. But if you had a cube-shaped batch made from one box and a cube-shaped batch made from four boxes, the cooking time for the big cube would be close to four times as long. Hi instructions should be in your dehydrators manual There are several ways to do them I like to bake them first slice them about 1/4 in thick and then dehydrate them.. Bake, uncovered, on center rack of 350 oven 35-40 minutes. When you want to add an extra-special touch, here are twelve fun and flavorful mix-ins that take Betty Crocker potatoes to the next level of delicious. Boxed Scalloped Potatoes In Crockpot Recipes Search Very Good 4.2/5 Easy Scalloped Potatoes & Ham Easy and Yummy from your Crockpot CALORIES: | 1.6 g | PROTEIN: 7.6 g | CARBS: 15.4 g | FIBER: 0.7 g Full ingredient & nutrition information of the Easy Scalloped Potatoes & Ham Calories Very Good 4.4/5 (5 ratings) Scallops with Fettuccine Alfredo Bake potatoes and roast meat at same time: Betty Crocker Scalloped Casserole Potatoes, Betty Crocker Cheesy Scalloped Casserole Potatoes, Betty Crocker Scalloped Twin Pack Casserole, Betty Crocker Scalloped Value Size Casserole, Betty Crocker No-Bake Bites Cookie Dough, SCALLOPED POTATOES: Betty Crocker's thinly sliced potatoes in a creamy sauce, seasoned to savory perfection, QUICK AND EASY: Have a delicious side dish ready to cook in minutes by simply adding water, milk and butter, TASTY INGREDIENTS: A delicious side dish with 100% real potatoes, CHEESY AND DELICIOUS: Made with real cheese, TRUSTED QUALITY: Betty Crocker scalloped potatoes have been a family favorite for generations, BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product. Do a quick release. It should be approx the same amount of time. To make the mixture, add 1/2 teaspoon of salt and 1/4 teaspoon of black pepper to the butter. I believe food should be delicious and healthy eating doesn't have to be complicated! 3 / 9 Taste of Home Add Veggies Boost the nutrition value and add a little color to your scalloped potatoes by mixing in shredded cabbage and grated carrots. Instructions. You have successfully joined our subscriber list. Midmodtom | If you are cooking something else at a lower temperature in your oven, adjust the baking . Ingredients: 4 tablespoons of butter 4 cups of boiled water 2 packages of scalloped potato mix cup of grated Parmesan cheese 1 cup of heavy cream Instructions: First, you can gather all ingredients Preheat your oven based on the package directions in your boxed scalloped potatoes Wash potatoes and slice thick (no need to peel). However, the dish can be made without cream and butter as well. Curdled scalloped potatoes are a common cooking failure, but there is a way to fix them. Learn how your comment data is processed. I reference my recipe for dehydrated potato slices in the blog post where you found the recipe, Ive now also included a link in the recipe itself. Include a label with instructions and date packaged. Cook onion in butter about 2 minutes, stirring occasionally, until tender. The ingredients can be easily found at your local grocery store. Fried pork chops are not only tasty but super easy to make, too! Give the liquid mixture a thorough stir, add it to the dry mixture in the casserole, then, thoroughly stir the two together. Some of the ingredients that work well in this dish include: Main Street scalloped potatoes are a classic American dish. Hi Nancy And then decorate the jar with some string. Once boiling, turn the heat down to a simmer and add the potatoes. "We are all in this food world together." Posted by: There are several tricks to boost them from basic to brilliant extras. Open the box and empty the packet of dry cheese-sauce mix into the bottom of a 1 1/2-quart casserole. It will not only let you slice super thin (1/8 inch) pieces, but it will make each one perfectly uniform so they all cook in the exact same . Layer a third of the potatoes, a third of the onions and 3/4 cup cheese mixture in a greased 3-qt. Make your own convenience or camping food or put it in a jar with a nice label and give it as a gift. ), I add an extra raw potato, cut in thin slices, before cooking. REDUCE heat. YOU WILL NEED: 2 Cups Boiling Water 1/2 Cup Milk Raw potatoes will take a little longer to cook through, so you may need to cover the dish for the last 10 minutes or so. Most of these recipes are quick and easy ones made especially for busy weeknights. 2 (4 1/2-ounce) packages scalloped potato mix. In 2-quart casserole, mix Potatoes, Sauce Mix, boiling water, half-and-half and butter. Also needed:3 Tbsp butter, softened2 cups waterPreheat oven to 350F. Do you recommend hot water or room temperature water? (Nutrition information is calculated using an ingredient database and should be considered an estimate. Heat just to boiling, stirring occasionally. Now, using your family-heirloom potato masher, mash the potatoes to the desired degree of lumpiness, and stir those handmade lumps into your prepared instant . Scalloped potatoes are a classic side dish. BAKE uncovered about 25 minutes or until top is golden brown and potatoes are tender (sauce will thicken). Some people love them, while. Special Equipment List: 2-cup measuring container; 8" x 8"-square, 1 1/2-quart casserole; spoon; wire cooling rack. Heat just to boiling, stirring occasionally. Keep Betty Crocker Creamy Scalloped Potatoes on hand for any occasion. We served a dozen baked and quartered organic sweet potatoes on Thanksgiving. Its a popular dish with many variations. Lets kick things off with a sweet, savory, and smoky hunk of meat. You will receive mail with link to set new password. Wash and peel potatoes. CONTAINS MILK, WHEAT; MAY CONTAIN SOY INGREDIENTS. Ive now got lots of slices in the dehydrator! Glad you found what you were looking for. 25) What would Don Draper do? Pour the potatoes into a medium size ungreased casserole and sprinkle the sauce mix and powdered milk on top. *DRIED. Don't have an hour to let sit now. I thought maybe somebody else had tried this. The Costco scalloped potatoes recipe is made with cream, shredded potatoes, and cheese. Email address will not be displayed with the comment.). Scalloped potatoes, cut green beans, cheddar cheese, fully cooked ham, butter, Au gratin potatoes, bacon, bread crumbs, monterey jack cheese, butter, Scalloped potatoes, diced ham steak, white cheddar cheese, heavy whipping cream, sweet peas, Heavy cream, parmesan cheese, butter, potato mix, Scalloped potatoes, cut green beans, red pepper, butter, boiling water, Au gratin potatoes, cream cheese, sweet peas, cooked ham, butter, Scalloped potatoes, ground beef, beef broth, mozzarella cheese, butter, Scalloped potatoes, au gratin potatoes, butter, Au gratin potatoes, sour cream, cheddar cheese, red bell pepper, green onions, Scalloped potatoes, boneless pork loin, bacon, cheddar cheese, green onions, Sour cream, bread crumbs, sweet peas, cooked chicken, boiling water, Au gratin potatoes, breakfast sausage, green peppers, Scalloped potatoes, cut green beans, cheddar cheese, butter, fully cooked, Scalloped potatoes, cheddar cheese soup, green peppers, cooked ham, boiling water, Scalloped potatoes, french onion, french fried onions, butter, boiling water, Au gratin potatoes, bacon, cheddar cheese, butter, green onion, Fully cooked ham, butter, unpeeled potatoes, all purpose flour, Au gratin potatoes, lean ground beef, sour cream, garlic powder, hot water, Scalloped potatoes, cream cheese, ground beef, sour cream, sharp cheddar cheese, Scalloped potatoes, lean ground beef, old cheddar cheese, butter, milk, 21 Recipes Using Boxed Scalloped Potatoes, Creamy Scalloped Potatoes with Ham and Peas, Pork Chops with Cheesy Scalloped Potatoes, Betty Crocker Au Gratin Potatoes & Sausage Casserole, Crispy French Onion Scalloped Potato Casserole, Slow-Cooker Beef and Scalloped Potatoes Casserole, Instant Pot Au Gratin Potatoes (From a Box), 21 Gluten-free Oil-free Pizza Crust Recipe, 21 Cuisinart Pressure Cooker Recipes Beef Stew, Bacon + French Fried Onions + Green Onions. Stir 1 teaspoon of Old El Paso Taco Seasoning and one can of Green Giant Steam Crisp Mexicorn into Betty Crocker Three Cheese Potatoes. Scalloped potatoes are a classic dish that is typically made with cream and butter. Cover the pan tightly with foil and bake for an additional 90 minutes, or until potatoes are tender. It depends on the shape of the dish and how deep the potato mixture is. In a large nonstick skillet, heat butter over medium heat. Remove from oven and let rest and set for 5-10 minutes before serving. They are real comfort food and everyone loves them. Scalloped potatoes are a great side dish to any meal. Add 1/4 cup of pepperoni to Betty Crocker Three Cheese Potatoes before baking. Im sure what youve made will be delish!!! Lets be honest, boxed potatoes are a fool-proof shortcut to getting a homemade dinner on the table fast. Place the pan of potatoes on the smoker, close the lid, and cook for 1 hour. Cook's Note: I'm no different than a lot of you when it comes to weeknight dinners. Serves 4-6. Cover; simmer about 15 minutes, stirring often, until tender (sauce will thicken). The second step is to heat up the oil in a skillet and add the potatoes, turning them occasionally until they are golden brown. I guess for long term storage skim would be better but the packet of full cream powder I bought last week has almost 1 year until the Use By date. If I do four at once, how should I change the time and temperature? Boxed Scalloped Potatoes in the Instant Pot Meals Under Pressure 2.45K subscribers Subscribe 3.4K views 2 years ago #instantpotrecipes #instantpot #mealsunderpressure Pre-packaged scalloped. Slice potatoes about " thick. That small change makes a world of difference. Scalloped Potatoes Also needed: 3 Tbsp butter, softened 2 cups water Preheat oven to 350F. Youll get recipes, practical tips and great food information like this. I also tried Google but didnt even get close. Lean proteins and other veggies pair nicely, try grilled ham, pan-seared fish, roast chicken, broiled lobster, or even a filet of beef tenderloin. Directions. 3. Are you making them for home, for the trail or for a gift? Top Betty Crocker Homestyle Creamy Butter Mashed Potatoes with 2 tablespoons of butter and a 1/4-cup of crumbled gorgonzola cheese. - YouTube 0:00 / 5:19 How To Cook Box Scalloped Potatoes ~ Angie's Cooking Creations! Error type: 01) Hors D'Oeuvres, Appetizers & Starters, 05) Breads, Quick Breads, Muffins & GF Stuff, 06) Cakes, Desserts, Fruit Desserts & Pies, 07) Cookies, Brownies, Bars, Fudge & Brittle, 08) Condiments, Sauces, Gravy & Marinades, 12) My Eastern European & Italian Heritages, 13) Tex/Mex,Thai/Asian, Indian, Greek & More, 15) With Love from Melanie's Kitchen: Techniques, Basic Recipes, My Soup Stocks & an Occasional Oration, 16) Bitchin' from Melanie's Kitchen: Commentaries, Opinions, Rantings, Stories & an Occasional Beverage or Cocktail, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, 21) Just Elegant, Extraordinary & Exquisite, 22) Alert!!! Thank you for posting it. Let the mixture sit for about 5 minutes, to allow the potatoes to start to soften, then, stir again. And these boxed things arent the same as cooking real food. if the potatoes are tender and feel done, you are good to go. Skip the water, use whole milk (4 1/2 cups). Scalloped potatoes got its name from the Old English word collop which means to slice thinly while au gratin potatoes got its name from the French words grater and gratine which means to scrape and crust or skin, respectively. Thanks for all recommendations. Your email address will not be published. 15 Related Question Answers About Recipes Using Boxed Scalloped Potatoes. To thicken boxed scalloped potatoes, you can use a combination of butter and heavy cream. Just cornstarch will leave the sauce more clear and shiny. To start cooking the boxed scalloped potatoes, you need to preheat oven to 375 degrees Fahrenheit for 10 minutes. Heres how I package and label mine. Betty Crocker No-Bake Bites Cookie Dough. Gradually whisk in milk. Love to hear that, thanks for coming back to share your results. Ensure that you use the right amount you make two packages of potatoes, Then, you can add heavy cream to the potatoes and stir nicely, This is the right time to bake your potatoes based on instructions. Well just reheat tomorrow before we go. Repeat layers ending with cream sauce. 2 In 2-quart casserole, mix Potatoes, Sauce Mix, boiling water, half-and-half and butter. Notice sometimes the potatoes have peels, sometimes they dont it really doesnt matter. I will use full cream milk powder in my recipe because that is what I buy to make yogurt and what I always have on hand. Pour over potatoes. Dot with butter; stir in the boiling water. Also Read: How to Make Dehydrated Potatoes, How to Store Dehydrated Food, Top Tips for Dehydrating Food. If you have a TypeKey or TypePad account, please View an alternate. Reduce heat and simmer for 10 minutes or until potatoes are cooked throughly. Stir to combine. Scalloped potatoes can be cooked for an hour or two at a time, but it is important not to cook them for too long or else the potato will become mushy and the inside will become too soft. In preparation for the lock down that occurred a few months ago, I stocked several boxes of Rice-a-Roni, four boxes of Kraft macaroni and cheese, a big box of Hungry Jack instant mashed potatoes, and, a few boxes of Stovetop stuffing mix and Betty Crocker cheesy scalloped potatoes. Good luck. Stir 1 tablespoon of Ranch-flavored seasoning into Betty Crocker Homestyle Creamy Butter Mashed Potatoes. Add the milk or cream, bay leaf, salt, thyme if using, and pepper. Yes, regular oven. for each box, reduce water by . Drop into boiling water for 5 minutes. Add the garlic, 1 teaspoon of the kosher salt, 1/2 teaspoon black pepper, and 1/2 teaspoon dried thyme to the water. In a small bowl, combine cheeses. Preheat the oven according to the package directions on the scalloped potato mix box. Bake at 350F for 40-45 minutes, or until potatoes are tender. Happy digging! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Lost your password? Place in oven and cook for 40 to 45 minutes. I so forgot how much like them, I've taken to making them occasionally. Here it is just in case http://www.gettystewart.com/dehydrating-potatoes/. Mashed Potatoes with Evaporated Milk Recipe as the Savory and Creamy Dish for Breakfast! Watch carefully to avoid boilover. I havent made my own dehydrated potatoes, but have some I bought and want to try using them. Good luck and enjoy! The flour creates a whiter, denser looking sauce. Use within 6 months for best flavor, although it is safe to store for up to 3 years (the shelf life of skim milk powder). Don't worry about that - the quality of the potatoes when they are rehydrated is excellent. Bacon in the Oven- An Easy, Low Mess Option, How to Preserve Basil Freeze, Dry, Store Basil 6 Ways, Orange and Wheat Salad with Maple Vinaigrette, Finishing Salt Making Your Own Flavoured Salts, http://www.gettystewart.com/dehydrating-potatoes/.